I had a wonderful experience at this restaurant, and I want to highlight a few aspects while also suggesting some areas for improvement. The atmosphere was inviting, and the staff were courteous and attentive. I appreciated the contemporary interior design, which added to the overall experience. We were there for a work dinner with my coworkers, and we enjoyed everything, especially the desserts. The old-fashioned cocktail was exceptional, and I found the Angel cocktail to be subtle and beautifully presented. However, I did notice a couple of things that could enhance future visits. It would be great if the outdoor staff could be a bit more patient, considering the nature of a work dinner, as it felt a little rushed when it came to ordering drinks and packing plates. Additionally, I appreciate that our server, Paris, was proactive in packing my plate, but a heads-up before he did so would have been preferred. We also asked Paris to take pictures of our group, but unfortunately, they didn’t turn out as well as we had hoped. I've noticed that female servers tend to capture better photos, so perhaps more attention could be paid to that aspect. Overall, the food was amazing, and the cocktails were delightful. I’m looking forward to returning and hope to see some improvements in the service!

Entourage has been on my list and we finally went to celebrate our anniversary. The place is so noisy you can barely hear each other talk across the table in some areas and that is where we were. Definitely have to have good hearing! The food was very good. The chopped salad could have used more than one piece of bacon. The soup was on point and the Sea Bass was amazing. The Ribeye needed more flavor, was cooked to our liking but it was a bit tough. Spending that kind of money on a steak is something we do often but we have had better. Would I go back? Probably! But not order a steak. I also know there isn't much you can do about the noise, it was very unexpected. Our server was amazing and the place was hustling!

Fantastic food, nice ambience, would highly recommend!! The firecracker calamari was cooked perfectly; the squid was tender and the fried lemons were a fun touch, and the sauce was balanced very well, exciting and flavorful and not too sweet! Another standout would be the sliders, which we had a lovely medium rare, with a good ratio of toppings and sauce. The only thing we wouldn't get again is the shrimp and grits, which was still pretty good, just a tad rich and one-note and the shrimp a bit over, but that's just personal preference. Great experience, great social hour specials, can't wait to come again.

We had reservations at 6 and were sat as soon as we checked in. The restaurant is laid out well with plenty of seating for any size party. The drink menu is great with plenty of specialty ones available. There are lots of favorites to choose from for appetizers and entrees. Paris, our waiter, was attentive and knowledgeable. Although our steak arrived the wrong cut, it won't deter us from going back. Nor changed my mind about the service and staff. Thanks for a great evening and dining experience.

Really great food and cocktails. The tempura on the cheese curds, delicious. Highly recommend the deviled eggs. They nailed the medium rare of the steak. The service was also great during our visit.